Roasted/Salted Blanched Peanuts

The nine main allergens recognized by the U.S. Food & Drug Administration (FDA) include: Tree Nuts, Peanuts, Milk, Soy, Sesame Seeds, Wheat, Eggs, Fish and Crustacean Shellfish. If our products contain any of these allergens in the ingredient list, the product label will include them in the allergen “Contains” statement. For product specific allergen contents, select the second tab above - Nutritional Info. Then click on a document link. It will open in a new page. See the "Contains" statement located near the bottom of the Nutritional Panel after the ingredients listing. 

Some of our products may contain peanut oil as a processing aid. This peanut oil has been highly refined, a process that removes the protein that causes an allergic reaction. All our products are manufactured in a facility that handles tree nuts and peanuts, as well as milk, soy, wheat and eggs. Though cross contamination is unlikely, we advise anyone with a severe allergy to make a sound decision before consuming our products.

Western Nut Company cares about all our products and our consumers. We want you to enjoy our products without question. When in doubt, read the ingredient statement and please contact us if you have further questions about the integrity of our products.